Which brewing method is recommended for which beans?

There are a variety of brewing methods recommended for different types of coffee beans . Here are some common brewing methods and the types of beans that work particularly well with them:

1. Filter coffee : This method works well for most coffee beans, especially medium to light roasted beans. The filtering process removes most of the oils and solids, resulting in a clean and clear coffee. You can enjoy a variety of flavors here, ranging from fruity to floral notes.

2. Espresso machine: This method is often associated with dark roasted beans. The darker roast produces more body and a stronger flavor that comes through well in espresso . The beans should also be well suited for espresso extraction to produce a rich and creamy espresso.

3. French Press: The French Press is particularly suitable for coarsely ground coffee beans. The longer contact time of the ground coffee with the water enhances the body and aromas. Therefore, stronger, darker roasts or single-origin beans with complex aroma profiles are ideal for this method.

4. Pour-Over : This method allows for precise control over the brewing process and is therefore suitable for a wide variety of beans. You can experiment and explore the flavor profiles of different types of beans. Light to medium roasted beans are often the first choice for pour-over to bring out the subtle nuances and acid profiles of the beans.

5. AeroPress: The AeroPress is a versatile brewing method that allows for different settings and grind sizes. You can use it for both light and dark roasts, depending on your taste preference. With the AeroPress, you can make a strong and concentrated coffee that is good for espresso-like drinks or even an Americano.

However, it is important to note that these are just general recommendations and every coffee drinker has their own preferences and tastes. It is always worth experimenting with different types of beans and brewing methods to find your personal favorite coffee.